Dry Fruit Kheer

 

 

INGREDIENTS:

1.   milk 1 and ½ liters

2.   condensed milk ½ cup

3.   cardamom powder ½ tsp

4.   brown sev (thin) ¼ cup crushed

5.   sugar (according to your taste)

6.   sabudana 4 Tbsp (soak in ½ cup water)

7.   pista sliced 2 Tbsp

8.   cashew nut 2 Tbsp chopped

9.   dated(deseeded)10 chopped

10.kewda essence ½ tsp

METHOD:

·       in a deep bottom vessel add milk and boil it in medium heat

 

·       when the milk comes at boiling point add brown sev and sabudana(drain water from sabudana,before adding to milk)

 

·       after 5 minutes add condensed milk,sugar,cardamom powder,pista,cashew nut and dates

·       and boil for another 10 minutes

·       after kheer is cooled add kewda essence

·       and enjoy hot or chilled