Oreo Chocolate Pudding

INGREDIENTS:

1.  Krack jack biscuits 3pack

2.  Milk 2 cups

3.  Custard powder 3 Tbsp dissolve in little milk

4.  Cocoa powder 2 Tbsp dissolve in 4 Tbsp warm milk (make a smooth paste)

5.  Sugar 4 Tbsp (can use more if you want)

6.  Coffee liquid (for that take ½ cup water when its stats boiling add 2 tsp coffee powder mix till dissolve and let it cool)

7.  Oreo biscuits 4 (chocolate flavour) for garnish

METHOD:

·    First make the custard ,for that in a vessel add milk when the milk starts boiling add sugar and  custard mixture keep on stirring while adding custard

·    When its starts thickening add cocoa mixture mix well (see that it doesn’t form lambs)

·    Keep aside and let it cool

·    Then dip the biscuit one by one in coffee liquid and place in serving dish, use 1 pack for first layer then pour some chocolate custard mixture, then again dip the biscuits and place on top of the chocolate mixture. Complete the 3 layers

·    Last crush the Oreo biscuits and sprinkle all over the pudding

·   Chill for 3 to 4 hour

NOTE :

• if you want can use grated chocolate for garnish
• if you dont like chocolate flovour then dont use cocoa powder mixture just make the plain custurd