Veg Gold Coin

INGREDIENTS:

1.     White bread ( cut into round shape)

2.     Potato 1 cup (boiled and mashed)

3.     Carrot grated 2 Tbsp

4.     Green chill 1 (very finely chopped)

5.     Curry leaves 3 (chopped)

6.     Garam  masala powder ½ tsp

7.     Coriander leaves (chopped)

8.     Salt to taste

9.     Oil 1 tsp

10.    Bread crumbs

11.   Maida paste ( 2 Tbsp maida add 1Tbsp water)

METHOD:

·      In a pan add oil then add curry leaves grated carrot mix for few seconds

·      Then add potato, green chilli,salt, garam masala powder coriander leaves mix well

·      Then keep aside and let it cool

·      Take a bread and spread the potato mixture on it evenly

·      Then on top of the potato mixture spread all over maida paste and cover it with bread crumbs

·      Then in a pan add 1 Tbsp of oil and place the bread crumbs side, fry till light golden brown

·      Then turn it over and heat for few seconds

·      Veg gold coin is ready to eat