INGREDIENTS:
1. Paneer 200gm (cut into cubes )
2. Onion slice 1
3. Tomato slice 1
4. Capsicum slice 1
5. Green chilli 1 slit
6. Jeera (cumin) ½ tsp
7. Ginger and garlic paste 2 tsp
8. Coriander leaves chopped 5 Tbsp
9. Red chili powder 1 and ½ tsp
10.Coriander powder 1 tsp
11. Garam masala powder a pinch
12. Salt to taste
13. Oil 3 Tbsp
14. Cream 5 Tbsp or milk ½ cup dissolve in 1 tsp milk powder
METHOD:
· In a non stick pan add oil ,Jeera ,onion and fry till light brown
· Then add ginger garlic paste mix well
· Add tomato ,green chilli ,capsicum and salt ,fry till soft
· Add red chilli powder, coriander powder, garam masala mix well
· Then add coriander leaves and paneer mix well
· Last add the cream or milk and cook for 3 minutes
· Don’t overcook the paneer it may be harder
· Serve hot with roti or naan
woow good one will try soon.
ReplyDelete