Spring Onion Chicken

PREPARATIONTIME: 20 -25 MINUTES

SERVING FOR: 2 PERSON

INGREDIENTS:

1.     Chicken ½ kg (clean and cut into small pieces)

2.     Spring onion 1 bunch

3.     Onion 1 small chopped

4.     Cumin seeds ½ tsp

5.     Turmeric powder ½ tsp

6.     Red chilli powder 1 tsp of to your taste

7.     Coriander powder 1 tsp

8.     Garam masala powder ½ tsp

9.     Ginger and garlic paste 1Tbsp

10.   Coriander leaves 1 Tbsp

11.    Salt to taste

12.    Oil 3 Tbsp

13.    Lime juice  1 tsp

METHOD:

·     Chop out the onion and green spring, then chop the onion first then grind it along with onion (ingredient no3)

·     Finely chopped the green spring and keep aside

·     In a non stick vessel add oil, then add cumin seeds and onion paste mix well

·     When the onion is slightly brown add ginger and garlic paste mix well

·     Then add turmeric powder, red chilli powder, coriander powder mix well

·      Then add the chicken and salt mix well cover and keep for 5 minutes in low heat

·      Then add the green spring mix well again cover and cook for 15 -20 minutes ,or till chicken is done(don’t add water at all)

·     When the chicken is done and all the water is evaporated add coriander leaves, lime juice and garam masala

·     Spring onion chicken is ready

NOTE:

·        Do write your comment in comment box

•       If you like to ask any question feel free to ask