Wednesday, May 15, 2013

Chicken Mirch Masala

 
 
Cooking Time: 20 minutes
Serving for: 4persons
            INGREDIENTS:
1.     Chicken boneless ½ kg (cut into cubes or can use with bone)
2.     Onion chopped 1
3.     Ginger and garlic paste 1 tsp
4.     Tomato paste 3 Tbsp
5.     Red chilli powder 1 and ½ tsp
6.     Turmeric powder ¼ tsp
7.     Black pepper powder ½ tsp
8.     Garam masala powder ½ tsp coriander powder 1tsp
9.     Green chili 1 slit
10.  Capsicum 1  cut into long strips
11.  Salt to taste
12.  Oil 5 Tbsp
METHOOD:
·        In a non stick pan add oil then onion chopped fry till transparent
 
·        Then add ginger and garlic paste fry it
 
·        Then add chicken boneless, fry for 2 minutes
 
·      Add tomato paste, red chilli powder,turmeric,pepper powder, garam masala, coriander powder salt and mix well and cover and cook till chicken is done
 
·        Last add green chilli , capscium,little water and cook for more 5 minutes
 
·        Garnish with coriander leaves
 

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